Broccoli Stem and Nettle Fettuccine Alfredo
We've found the perfect, vegan pasta recipe which is full of nutritions. The rich broccoli stems and nettles are blanched then blended with loads of lemon zest, red pepper flakes, salt and extra virgin olive oil for a smooth and creamy pasta sauce. This recipe is just perfect for spring!
Ready for some cooking? Find the recipe here.