Orange and Couscous Recipe
This Orange Couscous Salad is a fresh, vegan dish with a lot of bright and bold flavors like parsley, coriander, red onion, cucumber and orange.
Light, fluffy couscous forms the base of this quick and easy meal, it is perfect to use in salads to bulk them up and make the salad more substantial and filling. Oranges are well known for their vitamin C content which is a powerful antioxidant, helping protect our cells from damage. They are also a good source of fibre, B vitamins, vitamin A, calcium and potassium. The peel contains higher levels of certain nutrients than the flesh, make sure you incorporate the zest into your cooking to give your meal added health benefits.
Ready for some cooking?? Recipe via Julia and Libby
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You can find the recipe of the perfect green summer salad here!